Summer is the perfect time to enjoy cool, refreshing coffee beverages that keep you energized and cool. The Ninja Luxe Café Premier 3-in-1 Espresso Machine makes it easy to craft barista-quality iced espresso drinks right at home or in your outdoor setup.
From rich cold brews to perfectly chilled espresso shots, this versatile machine offers everything you need for summer coffee fun. Here’s a simple step-by-step guide to making your own iced espresso drinks that will impress family and friends alike.
Our top pick at a glance

Ninja Luxe Café Premier 3-in-1 Espresso Machine
- ✔ Weight: Approx. 18 lbs
- ✔ Dimensions: 15 x 12 x 16 inches
- ✔ Color Options: Stainless steel, black

Ninja Luxe Café Premier 3-in-1 Espresso Machine, Drip Coffee, & Rapid Cold Brew | Built-in Coffee Grinder, Hands-Free Milk Frother, Assisted Tamper for Cappuccinos & Lattes | Stainless Steel | ES601
3 MACHINES IN 1: Brew without limits with no guesswork espresso, well-balanced drip coffee, and rapid cold brew....
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Selecting Your Beans and Preparing the Grinder
Start by choosing high-quality beans suited for cold brewing or espresso. The Ninja Luxe Café Premier features an integrated conical burr grinder with 25 settings, allowing you to customize the grind size for optimal flavor extraction.
- Set the grinder to a coarser setting for cold brew or a medium setting for espresso.
- Use the built-in weight-based dosing to measure the right amount of grounds for your drink.
- Ensure your beans are fresh for the best flavor.
Brewing the Perfect Cold Espresso
Using the Barista Assist Technology, select the cold pressed espresso style for a smooth, flavorful shot perfect for summer drinks. The machine guides you through grind size, dosing, and brew temperature for a balanced extraction.
- Place the tamped grounds into the portafilter and secure it in the machine.
- Select the cold espresso option, which brews at lower temperature and pressure for enhanced flavor.
- Allow the machine to complete the brewing process.
Tip: For an extra boost of flavor, try adding a flavor syrup or a splash of milk before pouring over ice.
Making Your Iced Coffee or Espresso Drink
Once your cold espresso is ready, it’s time to assemble your summer drink. You can opt for a classic iced espresso, or get creative with cold brew variations.
- Fill a tall glass with ice cubes.
- Pour the hot or cold brewed espresso over the ice.
- Add milk, plant-based milk, or flavorings as desired.
- Stir gently and enjoy immediately for a refreshing summer treat.
For a fancier touch, top with microfoam created using the machine’s hands-free frothing system.
Tips for the Best Summer Coffee Experience
- Use cold, fresh milk or plant-based alternatives to keep your drinks chilled longer.
- Experiment with different grind settings to find your preferred flavor profile.
- Prepare your espresso in advance and keep it chilled in the fridge for quick assembly.
- For an extra icy drink, blend your espresso with ice for a frappé-style beverage.
- Clean your machine regularly to maintain optimal flavor and performance.
More Details on Our Top Picks
Ninja Luxe Café Premier 3-in-1 Espresso Machine

The Ninja Luxe Café Premier 3-in-1 Espresso Machine simplifies crafting refreshing iced espresso drinks, combining versatility, ease, and professional quality. Perfect for outdoor gatherings or quick summer mornings.
Pros:
- Multiple drink options including cold brew and iced espresso
- Integrated grinder and precise dosing for flavor control
- Hands-free frothing for microfoam perfection
- User-friendly Barista Assist Technology
Cons:
- Can be complex for beginners unfamiliar with espresso brewing
- Size may be large for small outdoor spaces
- Requires regular cleaning for optimal performance
Best for: Coffee enthusiasts who love summer iced drinks and want professional results at home or outdoor setups
Not ideal for: Casual coffee drinkers seeking a simple single-function machine or those with limited space
Bottom line: A versatile and innovative espresso machine perfect for creating cooling summer coffee beverages.
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